OLIVIERI 1882 Triple Chocolate Panettone

€50.00

It is not the classic panettone of tradition but a panettone for the most curious and greedy, who love to experiment. White chocolate, milk chocolate, and dark chocolate blend into a single surprising explosion of flavor. The texture is soft, the taste is elegant but decisive, not extremely sweet as the dark chocolate tones down the sweetness of the other two chocolates. It is a very rich panettone but extremely digestible thanks to a double leavening of more than 48 hours and the use of high-quality raw materials. It has no preservatives, semi-finished products, flavors, vegetable fats. This chocolate panettone is 100% Artisanal and therefore made entirely by hand, with passion, since 1882.


INGREDIENTS

Naturally leavened baked product with three chocolates, without candied citrus peel and raisins - Ingredients: wheat flour, butter, fresh pasteurized egg yolk, sugar, natural sourdough yeast (wheat flour, water), dark chocolate 43% (7%) (sugar, cocoa paste, cocoa butter, emulsifier: soy lecithin), milk chocolate 26% (7%) (sugar, whole milk powder, cocoa butter, cocoa paste, whey powder,emulsifier: soy lecithin; natural vanilla extract), white chocolate 20% (7%) (sugar, cocoa butter, whole milk powder, whey powder, emulsifier: soy lecithin; natural vanilla extract), water, milk, salt, cream, cornstarch, Bourbon vanilla, lemon peel. May contain nuts (hazelnuts, almonds, pistachios), sesame and mustard.

STORAGE

Store in a cool, dry place. Do not expose to sunlight. Avoid temperature fluctuations.

Quantity:
Add to Cart

It is not the classic panettone of tradition but a panettone for the most curious and greedy, who love to experiment. White chocolate, milk chocolate, and dark chocolate blend into a single surprising explosion of flavor. The texture is soft, the taste is elegant but decisive, not extremely sweet as the dark chocolate tones down the sweetness of the other two chocolates. It is a very rich panettone but extremely digestible thanks to a double leavening of more than 48 hours and the use of high-quality raw materials. It has no preservatives, semi-finished products, flavors, vegetable fats. This chocolate panettone is 100% Artisanal and therefore made entirely by hand, with passion, since 1882.


INGREDIENTS

Naturally leavened baked product with three chocolates, without candied citrus peel and raisins - Ingredients: wheat flour, butter, fresh pasteurized egg yolk, sugar, natural sourdough yeast (wheat flour, water), dark chocolate 43% (7%) (sugar, cocoa paste, cocoa butter, emulsifier: soy lecithin), milk chocolate 26% (7%) (sugar, whole milk powder, cocoa butter, cocoa paste, whey powder,emulsifier: soy lecithin; natural vanilla extract), white chocolate 20% (7%) (sugar, cocoa butter, whole milk powder, whey powder, emulsifier: soy lecithin; natural vanilla extract), water, milk, salt, cream, cornstarch, Bourbon vanilla, lemon peel. May contain nuts (hazelnuts, almonds, pistachios), sesame and mustard.

STORAGE

Store in a cool, dry place. Do not expose to sunlight. Avoid temperature fluctuations.

It is not the classic panettone of tradition but a panettone for the most curious and greedy, who love to experiment. White chocolate, milk chocolate, and dark chocolate blend into a single surprising explosion of flavor. The texture is soft, the taste is elegant but decisive, not extremely sweet as the dark chocolate tones down the sweetness of the other two chocolates. It is a very rich panettone but extremely digestible thanks to a double leavening of more than 48 hours and the use of high-quality raw materials. It has no preservatives, semi-finished products, flavors, vegetable fats. This chocolate panettone is 100% Artisanal and therefore made entirely by hand, with passion, since 1882.


INGREDIENTS

Naturally leavened baked product with three chocolates, without candied citrus peel and raisins - Ingredients: wheat flour, butter, fresh pasteurized egg yolk, sugar, natural sourdough yeast (wheat flour, water), dark chocolate 43% (7%) (sugar, cocoa paste, cocoa butter, emulsifier: soy lecithin), milk chocolate 26% (7%) (sugar, whole milk powder, cocoa butter, cocoa paste, whey powder,emulsifier: soy lecithin; natural vanilla extract), white chocolate 20% (7%) (sugar, cocoa butter, whole milk powder, whey powder, emulsifier: soy lecithin; natural vanilla extract), water, milk, salt, cream, cornstarch, Bourbon vanilla, lemon peel. May contain nuts (hazelnuts, almonds, pistachios), sesame and mustard.

STORAGE

Store in a cool, dry place. Do not expose to sunlight. Avoid temperature fluctuations.

 

MNUTRITIONAL VALUES

10 servings per container , Serving sizeSlice (100g), Calories per serving 420, Amount/serving % Daily Value* Total Fat 20g 26%Saturated Fat 11g 55%Trans Fat 0.49g Cholesterol 190mg 63% Sodium 230mg 10% Amount/serving % Daily Value* Total Carbohydrate 53g 19% Dietary Fiber < 1g 3% Total Sugars 29gIncludes 10g Added Sugars 20% Protein 8g 16% Vitamin D 1.01mcg 6% • Calcium 36.3mg 2% • Iron 0.77mg 4% Potassium 167mg 4% *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


It all begins with an idea. Maybe you want to launch a business.

 

★★★★★

 

SERVICE

It is recommended to best enjoy the soft texture of the panettone and enhance the balance of aromas and flavors, to warm it in the oven at 150° for 2 minutes.

 

 
OLIVIERI 1882 PANDORO PANATONE 750G
€45.00
OLIVIERI 1882 Apricot and Salted Caramel Panettone
€50.00
OLIVIERI 1882 CLASSIC PANATONE 1KG
€45.00